Terry Miller
Good Coffee, Bad Coffee?
Being brand new to the coffee roasting industry, does not make us a coffee expert. We decided to open our new coffee roastery based on the desire to grow a new business which we can work at for many years to come.  We have had a successful painting business the past 23 years and loved what we do.  We needed to change to a business which as we age, we can grow into it and still provide quality products and serve our clientele as we have in the past.  Growing a coffee roasting business makes sense for us.  We are Coffee...
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