Espresso

Blends of: Brazil & Guatemala

Roast: Medium-Dark

The Second Course Espresso is our recommendation to your day that will lead you on to succeeding.  How is this possible?  The courses we follow each day help us through our journey.  Whether it is to relax after a long day, get us through a tough day or just enjoy our day.  Our espresso may be the course you may want to take.  It will provide you with our two darkest roasts, Brazil and Guatemala.  Both dark roasts and done right.           

You can purchase our Second Course Espresso whole bean or ground for your favorite way to make coffee.  Whole bean coffee normally maintains its freshness for about two months.  Ground coffee usually is best if used within two to three weeks.  You can decide which way is best for you when ordering.  The taste will not change either way.  Preparation of your coffee is simple.  When you are ready for drinking your coffee it must be ground to your specific coffee making procedure.  There are many ways to make coffee and all. Are good if done right.   Some common examples  Are Drip, French Roast, Aeropress, Pour over and Espresso to just name a few.  We have 10 ways  to make coffee in our own home.  The way you make your coffee in your home or office can be the best tasting coffee available for you.  Knowing the right procedures is essential.  Having great fresh roasted coffee as our Second Course Espresso is a good start.